This recipe?
Amazing!
When I spotted this pin I don’t even think that I went to the original post {until now and found that it linked to a site where I can buy handbags and not apple turnovers}. On my next shopping trip I picked up a container of Pilsbury crescent rolls and I was set.
I simply shaped the rolls into rectangles, placed two tablespoons of applesauce in the center, folded up the edges, rolled them in a cinnamon sugar mixture and baked according to the package directions.
These were
so
good!
My husband loves apple turnovers so these have been added to the “must make again list”.
This recipe gets FIVE SPOONS!